Name: Rwanda Nyamasheke Muhororo
Rating: 5.00 (1 reviews)

One-time purchase

Roast the Regular

Deliver every month, 5% off
Deliver every 2 weeks, 5% off
Deliver every 2 months, 5% off

Auto-renews, skip or cancel anytime.

One-time purchase

Roast the Regular

Deliver every month, 5% off
Deliver every 2 weeks, 5% off
Deliver every 2 months, 5% off

Auto-renews, skip or cancel anytime.

To add to cart, go to the product page and select a purchase option

Rwanda Nyamasheke Muhororo is a medium-light roast with notes of cranberry, strawberry, and scone. A silky mouthfeel balances vibrant acidity and lingering, fruit-forward sweetness.

Grown near the shores of Lake Kivu in Rwanda’s Western Province, this naturally processed coffee offers a bright, clean, and complex cup.

A great choice if you enjoy berry-forward coffees with a smooth texture and a lively finish.

Roast: Medium-light
Tasting notes: Cranberry, strawberry, scone
Mouthfeel: Silky
Process: Natural
Origin: Nyamasheke, Western Province, Rwanda

Brew suggestion: Pour over. Start with water at 190°F, a medium grind, and a 1:15 coffee-to-water ratio. Try it over ice for a refreshing, fruit-forward cup.

Item added to your cart

Rwanda Nyamasheke Muhororo